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Soya Mince - 500g

Soya mince is made using soy flour that has been ‘defatted’ or the oil is removed. They are the byproducts left after extracting soybean oil and have a rough texture when left dry. The texture quickly changes to soft and spongy as soon as submerged in warm water or added to gravy. They are known as ‘vegetarian’s meat’ as their nutritional profile is comparable to several non-vegetarian foods. Soya mince is also very versatile and can also be cooked to have a similar flavour as non-veg curries.
Availability: In stock
Old price: R29,95
R19,95
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Soya Chunks - 500g

Soya chunks are made using soy flour that has been ‘defatted’ or the oil is removed. They are the byproducts left after extracting soybean oil and have a rough texture when left dry. The texture quickly changes to soft and spongy as soon as submerged in warm water or added to gravy. They are known as ‘vegetarian’s meat’ as their nutritional profile is comparable to several non-vegetarian foods. Soya chunks are also very versatile and can also be cooked to have a similar flavour as non-veg curries.
R29,95 R19,95

Vejoy - Soya Fish (Vegetarian -No Onion, No Garlic)

Ingredients: Water, Vegetable Oil (Soybean), Soya Chunks, Whey Protein (Cow's Milk) , Textured Soya Protein (Soy Protein , Wheat Protein (Gluten), Corn Starch, Wheat Starch (Gluten), Calcium Sulfate, Magnesium Chloride, Preservative (Sodium Metabisulfite )), Isolated Soya Protein (Soy Lecithin) , Soy Sauce {Water, Salt, Soybeans, Wheat Flour(Gluten)}, Tapioca Starch, Brown Wheat Flour (Gluten), Sea Salt , Spices, Flavouring, White Pepper, Soya Pastry (isolated Soya Protein, Sea Salt, Glycerin, Citric Acid, Sodium Bicarbonate, Emulsifier (Sodium Polyphosphate) , Potassium Metaphosphate,Sodium Pyrophosphate) Allergens: Contains Wheat, Gluten, Cow's Milk, Soya. Suitable for Lacto - Vegetarians
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