Sea Harvest Frozen Oven Crisp Lightly Season Crumbed Fish 400g

When eaten raw, eggplant has a somewhat bitter, but pleasant taste and spongy texture. Once cooked, though, the taste becomes more mild and a bit richer. It also takes on a soft, creamy texture.

Once cooked, Marrow becomes soft and rich, melts easily and tastes almost like butter, with a sweet, nutty flavor and a lighter, more delicate texture.

2 x 250g Punnet White button mushrooms are the youngest, followed by the cremini, and then the mature version being the portobello.

Round tomatoes are large, round red tomatoes usually used for slicing and salads. They have a classic tomato flavor.