McCain Skinny Fries - 1kg

Made using only the best quality locally grown potatoes, McCain Skinny Fries are crispy and delicious. Gluten-free and ready in minutes.

Availability: Out of stock

R36,99

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DEEP FRY

Add oil to a deep frying pan.
Heat oil to 175°C. Add 1 chip to test. If the chip floats it is ready for frying.
Add the rest of the McCain Skinny Fries to the oil and fry for 2½ - 3 minutes until crispy and light golden in colour.
Drain, season and serve.

OVEN BAKE

Preheat the oven to 200°C.
Spread your McCain Skinny Fries evenly in a single layer onto a greased baking tray.
Bake for 20 – 22 minutes, turning halfway through until crispy and light golden in colour.
Season and serve

DO NOT OVERCOOK.

NOTE: Due to varying conditions, cooking time stated should be used as a guide only.

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