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Crumbed Chicken Schnitzel (1Kg)

Manufacturer: Island Seafoods
Tender chicken fillet smothered in a delicious, crispy crumb coating. All you have to do is bake or fry from frozen, and serve!
Availability: In stock
R99,95
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How to cook

Deep Fry (recommended):

Cook from frozen. Remove product from packaging.
Preheat oil to medium heat (±150 °C).
Oil should be deep enough to cover the portions.
Fry for approximately 3-4 minutes, or until schnitzel is heated through.
Drain excess oil using absorbent paper.

Combi Oven:

Cook from frozen.
Remove product from packaging.
Preheat oven to 220 °C.
Place on greased oven rack over tray and bake for approximately 7-8minutes.
Allow to stand for few minutes, then carefully remove from the tray.

Nutritional facts: Energy: 899kJ/100g | Protein: 15.7g/100g | Fat: 10.2g/100g

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